Via Prati 50, 41013, Castelfranco Emilia Italy

Via Celeste 9, 41013, Castelfranco Emilia Italy

Acetaia Malagoli Daniele and B&B is a family-run business located in the heart of the Emilian countryside between Modena and Bologna. The love for traditions and hospitality is the main pivot on which this family passion revolves

Piazza Aldo Moro, 41013, Castelfranco Emilia Italy

Via Amedeo Gordini, 3, 41013, Castelfranco Emilia Italy

The rural tradition of the Selmi family has long been going since 1960, thanks to the grandfather Gino who, since he was a child, follows his parents on the farm. In the 2000s, they took possession of the farm, beginning the cycle of renewal but without ever forgetting the teachings of their grandfather. The modernization process continues until it reaches, in 2009, the achievement of the certification of Acetaia, officially making the great family tradition, the Traditional Balsamic Vinegar of Modena. The San Paolo farm does not produce only quality wine and Traditional Balsamic Vinegar of Modena. The Selmi family's passion is also dedicated to the production of typical products of the province of Modena, and known all over the world. Like the production of Saba, a typical condiment from Emilia Romagna obtained from the cooking of grape must. We also get excellent jams, always based on grapes, excellent to taste with cheese and typical Emilian products.

Via Francesco Baracca 6, 41013 Recovato, Castelfranco Emilia Italy

Cheese

Via Giovanni Busacchi 21, 41013, Castelfranco Emilia Italy

Via Nino Bixio 12, 41013, Castelfranco Emilia Italy

Via Sparate 16, 41013, Castelfranco Emilia Italy

Folicello is the name of our organic farm which relies entirely on the naturalness of its product, with sincere passion for the genuineness and the environment. The refusal of chemicals, both in the cultivation that in wine-making, involves a repertoire of alternative strategies that recovers the traditional methods, but also exploits the good steps of the research that provides natural products and innovative techniques. The characteristics of the organic farmer are therefore a rigorous professionalism and the loving care for its products. During these years of passions, several projects are born, some already implemented, like our Grape Juice with important nutritional values, our wines without sulfites including the first sparkling white wine Pignoletto without sulfites, and others still to be realized. We hope to have the pleasure to know you and let you taste our products... Antonella and Marco

Via Mavora 154, 41013, Castelfranco Emilia Italy

Benvenuti presso l'Acetaia Gambigliani Zoccoli una fra le poche acetaie rimaste che produce SOLO ed ESCLUSIVAMENTE Aceto Balsamico Tradizionale di Modena D.O.P. La visita della nostra antica acetaia, culminerà con il "Pranzo Balsamico" che consiste in una ricca degustazione di ABTM D.O.P. in abbinamento ai prodotti gastronomici che hanno reso l'Emilia Romagna famosa nel mondo.

Via Crespellani, 7, 41013, Castelfranco Emilia Italy

Via Nino Bixio, Castelfranco Emilia Italy